網(wǎng)絡釋義

用法例句

Total content of phenolic compounds and antioxidant activity of 35 barley malts samples which had different modification degree from each other,and corresponding convention mashing wort samples were investigated.

分析了35種不同溶解程度的大麥麥芽和相應協(xié)定糖化麥汁的總多酚含量和抗氧化力。

Study on Saccharification Experiment for Extrusion Cooked Barley Used as Beer Adjunct;

擠壓蒸煮大麥作啤酒輔料的糖化試驗研究

Determination of total polyphenol in barley seed extracts by Folin-Ciocalteu colorimetry;

Folin-Ciocalteu比色法測定大麥提取液中總多酚的含量

Advance in research on barley limit dextrinase.;

大麥極限糊精酶研究進展

barley sugar ;hard clear sweet made from boiled sugar

大麥糖（糖溶化后制成的一種硬而透明的糖果）.

Study on Barlet Syrup for Beer Brewing and It's Designing of Industrialization Production;

啤酒釀造用大麥糖漿的研制與工業(yè)化生產(chǎn)設計

Preliminary Study of High Maltose Production using Barley Malt Replacing Barley β-Amylase

大麥麥芽替代大麥β-淀粉酶生產(chǎn)高麥芽糖的初步研究

Study of Oat β-Glucan on Glycemia in Diabetic Rats;

燕麥β-葡聚糖對糖尿病大鼠降血糖作用的研究

A medicinal infusion, such as sweetened barley water.

湯劑藥物浸劑，比如加糖的大麥湯

Effect of Buckwheats on Blood Glucose Non-enzymatic Protein Glycated Reaction in STZ-induced Diabetic Rats

苦蕎麥對糖尿病大鼠血糖 蛋白非酶糖基化反應的影響

The basic materials of Orval beer are spring water, malted two row barley, aromatic hops and candy sugar.

釀造歐瓦啤酒的基本原料是水，兩穗大麥麥芽，芬芳啤酒花和糖。

Study on Saccharification Experiment for Extrusion Cooked Barley Used as Beer Adjunct

擠壓蒸煮大麥作啤酒輔料的糖化試驗研究

Effect of additional enzymes on the reducing sugar content of wort by using extruded rice as auxilliary materials in beer brewing

外加酶對膨化大米輔料麥汁還原糖含量的影響

Effect of total flavones of buckwheat flower and leaf on heart in diabetic rat

蕎麥花葉總黃酮對糖尿病大鼠的心臟保護作用

Soybean, Milk, Sugar,Maltose Syrup, Whole Milk Powder, Calcium Carbonate,Edible Salt.

大豆、牛奶、白砂糖、麥芽糖將、全脂奶粉、碳酸鈣、食用鹽。

Cloning and Expression of Maltooligosyltrehalose Trehalohydrolase in E.coli from Micrococcus Roseus QS412;

玫瑰微球菌麥芽寡糖基海藻糖水解酶基因在大腸桿菌中的表達

Effects of Dietary Fiber in Oat Bran on Blood Glucose and Blood Lipid in Experimental Type-2 Diabetes Mellitus Rats;

雀麥膳食纖維對2型糖尿病模型大鼠血糖、血脂影響的研究

saccharification period

(麥芽醪)糖化時間

The Effects of Dietary Fiber in Oat Bran on Blood Glucose and Blood Lipid in Rats with Experiment Type 2 Diabetes Mellitus and Type 2 Diabetes Mellitus Patients;

雀麥膳食纖維對2型糖尿病模型大鼠及2型糖尿病患者血糖、血脂影響的研究

Agrobacterium Tumerfaciens Transformation of Wheat by E.coli OtsA Gene and Barley HVA1 Gene;

大腸桿菌海藻糖磷酸合成酶otsA基因、大麥HVA1基因的克隆及對小麥的遺傳轉化

Meal made of ground corn or wheat and mesquite beans.

糖炒玉米粉，炒粉用磨碎的玉米或大麥和軟豆做成的食品

Experimental Study on the Processing and Saccharification Technology of Extruded Barley Beer Adjunct;

擠壓蒸煮大麥啤酒輔料加工及糖化工藝的試驗研究