1)omelet with salted & dried radish,菜脯煎蛋2)Pan-Fried Eggs with Minced Pork and Vegetables,菜甫肉碎煎蛋3)Fried beef steak with egg and vegetable,煎牛里脊扒蛋配菜4)Fried Salted Fish Fillets,鳳城煎魚(yú)脯5)sauteed chicken with oyster sauce,蠔油煎雞脯6)Sliced goose breast in plum sauce,果汁煎鵝脯
